Food for Thought offers a weekend featuring celebrity chefs and authors, delicious food demonstrations, recipes and cooking tips.
Food For Thought Stage
The Baltimore Book Festival features Food Network stars, The Fabulous Beekman Boys with their cook book, 1802 Heirloom Vegetable Cookbook; Jillian Lagasse, The Gluten-Free Table; Wildly popular blogger-turned-cookbook author Jessica Merchant with her first hardcover, Seriously Delish; Meat mastermind Pat Lafrieda with his book, Meat: Everything You Need to Know; Food Network Star, Chloe Coscarelli, Chloe’s Vegan Italian Kitchen; and Real Housewives of New Jersey star, Kathy Wakile, with her book, Indulge.
Stage: Baltimore’s Inner Harbor, Kauffman Pavilion
Friday, September 26
Leah Eskin & Neal Patterson, Slices of Life: A Food Writer Cooks Through Many a Conundrum (Eskin) & Baltimore Chef’s Table (Patterson)
Charles Mattocks, The Budget Friendly Fresh & Local Diabetes Cookbook
Jessica Merchant, Seriously Delish & www.HowSweetEats.com
Saturday, September 27
Rob Kasper & Boog Powell, Baltimore Baseball and Barbeque with Boog: Stories from the Orioles’ Smokey Slugger
The Fabulous Beekman Boys, 1802 Heirloom Vegetable Cookbook
Sunday, September 28
Kathy Wakile (Real Housewives of New Jersey), Indulge: Delicious Little Desserts that Keep Life Sweet
Chloe Coscarelli, Chloe’s Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos & Lots of Creamy Italian Classics
View Full Bookfest Schedule